Sunday, June 27, 2010

The Marvelous Health of unvaccinated children!!

Excellent article by a well-known pediatrician proving that the healthiest children worldwide are NOT vaccinated!

The more I learn about vaccines the more I realize how dangerous they truly are. Truth About Vaccines!


The Marvellous Health of Unvaccinated Children
By: Françoise Berthoud, MD [medical doctor, paediatrician]

June 25, 2010

Once upon a time, in April 2009 to be exact, I was invited to give a speech at a conference on vaccination. I was to talk after two of the best speakers France has to offer on the subject had their turn, journalist Sylvie Simon and biologist Michel Georget. At hearing them speak in the past, it was absolutely clear to me that the best option is to stay as far away from vaccines as possible. I just did not know what to do instead to best assure staying alive and well. As a paediatrician and homeopath qualified to speak on the subject, I decided to setup a conference called The Marvellous Health of Unvaccinated Children along with my friends, Sylvie and Michel. This work would later evolve into a book that analyses various life choices often made by families that do not vaccinate, including home birth, breastfeeding, simple therapies, good food (often vegetarian), a tranquil living environment and trust in the capacity of the body to heal itself.

In my life as a paediatrician, I had spent lots of time in dialogue with the parents who often needed to voice their fears about both disease and vaccines. We worked out together the best route for their children. Some chose not to vaccinate at all. Others held onto fear of disease, especially tetanus. In those cases, we postponed vaccination as much as possible and used a homeopathic protection and "cleansing" called nosode.

I worked in Switzerland where there is no real legal obligation to vaccinate, only great social pressure. In France, just a few kilometres from my office, there were four compulsory vaccinations at the time (BCG was fortunately removed in 2007, and three remain: Di Te Pol).

Some of the basis of my ability to speak on the marvellous health of unvaccinated children comes from my personal experience as a medical doctor, having collected years of feedback.

“My child began coughing immediately after the vaccination.”
“He has had constant ear aches since he was vaccinated.”
“My 16 years old daughter is completely unvaccinated. She is almost never sick. If she does get sick, it’s two days at the most.”
“The neighbour's kids followed normal vaccination guidelines. They are constantly sick and on antibiotics.”

That was not enough upon which to write a book; however. As it would turn out, I found these observations were paralleled over and over again all over the world. Follow me around the planet.


In England, Michel Odent, MD showed in two studies that children having received no Pertussis vaccine had 5-6 times less asthma than those who were vaccinated for it. The first study was on 450 babies from La Leche League; the second one on 125 children in a Steiner school. (1)

Throughout Europe, a group of mostly paediatricians studied 14,893 children in Steiner schools in Austria, Germany, Holland, Sweden and Switzerland and found that children living in "anthroposophist culture" (where vaccination is largely shunned) were in better health than the controls. (2)

In Germany, one of the European Steiner schools study researchers wrote, “In the eastern part of Berlin before the fall of the wall, we saw less allergies than in the west. This population was poorer, nearer nature and less vaccinated.” Too much hygiene is not always good. As UK researcher and originator of the “hygiene hypothesis” David Strachan might say, "give us this day our daily germs".

In Spain, Xavier Uriarte, MD and J. Manuel Marín, MD published a study in 1999 on 314 children they followed between 1975 to 2000. (3) This group of children is characterized by a majority of homebirth or natural births, prolonged breastfeeding, no vaccinations, holistic health education and no allopathic medicine. There were no serious diseases, few hospitalisations (mostly for traumas), and 3.3% asthma compared to the 20% in the general population. And of course, a lot of money was spared!


The rate of autism in the U.S. is now an unthinkable 1 in 100. Those who are unvaccinated boast numbers that run in shocking contrast to the nation’s statistics. As this article is directed to the American people, I will not go on at length here. Most of you know the work of your very own journalist Dan Olmsted showing the incredible absence of autism in the unvaccinated Amish communities of Pennsylvania and Ohio.

Further impressive is Chicago-based Homefirst Medical Clinic run by a group of doctors including medical director Mayer Eisenstein, MD, JD, MPH. They have no known autism and super-scarce allergies in their children, many of whom were home deliveries, and most of whom have had no vaccinations. In 1985, I translated to French U.S. paediatrician Robert Mendelssohn, MD's How to Raise a Healthy Child in Spite of Your Doctor
. Now I find concrete result in the marvellous health of kids whose doctors are his pupils! I like these synchronicities in my life.


In 1942, Leslie Owen Bailey, founder of the Natural Health Society of Australia, accepted guardianship of 85 children whose mothers were unable to care for them. Among these 85 children, no vaccinations were ever given, no drugs were ever taken or used, and no operations were ever performed. The only malady that occurred was when 34 of the children developed chicken pox. They were immediately put to bed and given only pure water or fresh fruit juice. They all recovered quickly without after-effects. Investigations revealed that these children whilst at school had been swapping their healthy lunches for unhealthy conventional foods, so this outbreak was not altogether surprising.

Many of these children inherited poor health due to a history of illness and malnourishment in their mothers. Despite this, and the fact that they were never breastfed nor could enjoy the normal bonding of mother to child, they were able to grow into sturdy, self-reliant children.


Two studies done in New Zealand in 1992 and 1995 show that the unvaccinated children clearly have less allergies, less otitis (ear aches), less tonsillitis, less running noses, less epilepsies and less ADHD. (4)


An interesting period in Japan was 1975-1980, when a decision was made to begin the first vaccinations at two years of age instead of at two months. The reason was that more and more was discovered linking vaccines and cot-death (SIDS). A study was published in Pediatrics showing that from 1970 to January 1975, there were 57 cases of serious vaccine reactions, including 37 deaths. From February 1975 to August 1981 there were eight cases of serious vaccine reactions, including three deaths. Unfortunately for kids and their parents, the Japanese vaccination plan is now "normalized" again. The study shows well that the immune system is stronger at two years than at two months. How well would these kids have done had they not been vaccinated at all?

We find the same observation in a Journal of Allergy and Clinical Immunology study. Of 11,531 children studied at age seven, here are the results: vaccinated at two months, 13.8% are asthmatic, vaccinated between two and four months, 10.3%, vaccinated after four months, 5.9 %. Again, how well would these kids have done had they not been vaccinated at all?


As a concerned, compassionate and considerate paediatrician, I can only arrive at one conclusion: Unvaccinated children have by far the best chance of enjoying marvellous health. Any vaccination at all works to cripple the chances of this end.



2) Allergic diseases and atopic sensitization in children related to farming and anthroposophic lifestyle - Persifal study. Allergy 2006, 61 (4) : 414-421.



Reprinted from:


Vaccine Information center: Critical Thinking For A Critical Dilemma
(A resource for physician's and laypersons)
The Marvellous Health of Unvaccinated Children

Wednesday, May 5, 2010

Television has long-term negative effects on children!

How many parents are tempted to use the TV as a "babysitter"?

Probably most, if not all, at some point. But more and more studies are showing how bad TV really is for kids, now and in the long-term.

The study below shows how the amount of tv a 2 year old watches WILL and DOES affect him/her now and many years

It is best to keep the TV off when children are young and surround them with books, puzzles, coloring books, paper and crayons, building blocks, and outside playtime! Let their imaginations soar and not rot in front of TV set.

Then when they are older, they will also be more likely to know how to keep themselves busy (than just sitting on the couch with the remote control) because they learned how at young ages.

Also, let's not underestimate what values they are even learning by watching television. With all the commercials and inappropriate programming, perhaps the TV set is best left off. Especially, for younger children because they are more easily influenced.

Myth: A little TV never hurt anybody....

A new study finds that when toddlers view too much television, it could lead to a host of problems later in life.

Research published in the Archives of Pediatrics & Adolescent Medicine shows a link between the amount of time children watch TV at age two and academic, social, and health problems at age ten. The study involved about 1,300 Canadian children born in Quebec between 1997 and 1998 who were followed-up at various points in their lives.

Child experts found that two-year-olds who watch too much TV -- more than two hours a day -- were more likely to be picked on by classmates at age ten. They were also more prone to consume more soft drinks, have a higher body mass index, and be less physically active on weekends.

Melissa Henson PTCWhile TV can provide helpful information for children and adults, Melissa Henson with the Parents Television Council (PTC) tells OneNewsNow this research provides an important reminder for parents.

"Even programming that is built as educational really has very little educational benefit for the youngster," she comments. "The child is more likely to grow intellectually [and] developmentally at a faster pace if they're not watching television and instead are looking at books...playing outside, or engaging with other kids or even adults."

Henson also reminds parents that watching too much TV is not just a problem among toddlers, so they should not let their guard down as their children grow older.

Source: One News Now

Friday, January 8, 2010

Study Finds that Soda Fountain Machines Squirt Fecal Matter!

Well if you need another reason to avoid soda, here's a gross one! LOL!

Those soda fountain machines found in restaurants and fast food joints around the world may be squirting out liquids contaminated with fecal bacteria, a small study found.
Whether it was self-serve or behind the counter, nearly half of all sodas dispensed from a sample of 30 machines in the Roanoke Valley in Virginia had coliform bacteria — a group of bacteria banned in drinking water by the U.S. Environmental Protection Agency (EPA) because it indicates the possibility of fecal contamination. “The EPA regulates our drinking supply, and there can be some bacteria, but one of the things that is not allowed is coliform bacteria,” said Renee D. Godard, professor of biology at Hollins University and a co-author of the paper published in the January print issue of the International Journal of Food Microbiology.

“We can’t have that in our drinking supply. But they’re coming out of these soda fountain machines,” she said.

The soda machines had turned into a bacteria metropolis with Escherichia coli (E. coli), species of Klebsiella, Staphylococcus, Stenotrophomonas, Candida, and Serratia. Most of the bacteria were resistant to the 11 antibiotics Godard tested on her samples.

“About 70 percent of the beverages had bacteria and 48 percent of them had coliform bacteria,” said Godard.

However, only 20 percent of the sodas sampled had coliform bacteria that exceeded the EPA limit for drinking water.
Since the tap water and ice from the machines didn’t test positive for bacteria, Godard and her team ruled out the possibility of a valley-wide contamination of the water supply.
Various brands of soft drinks and various types — sugared, diet or even water — were contaminated, leading Godard to think that it wasn’t the soda, but the machine that was growing bacteria.
From all her testing, Godard still isn’t sure where the bacteria came from. Few people observed in the restaurants touched the nozzles of the soda fountain machines and restaurant managers Godard interviewed reported cleaning the nozzles daily.
But only one restaurant manager reported rinsing the plastic tubing within the machines on a regular basis.
Godard hypothesizes that it could only take one contamination of the nozzle for the bacteria to grow up into the plastic tubing and start colonizing within the machine.

“Our best guess is they’re actually establishing themselves on the lining of the plastic tubing. The reason we say that is in other areas, such as hospitals, it is known that bacteria can establish themselves on plastic tubing for machines,” said Godard.
The Coca-Cola Company, said in a statement to that it “has been serving fountain beverages for more than 120 years, and we are not aware of any illnesses related to our fountain-dispensed beverages and the microorganisms mentioned in the Virginia study.”

Coca-Cola said it purchases the soda fountain dispensers from independent companies and “routinely communicate with our customers, who maintain the fountain equipment, about our standards and expectations for quality and sanitation, and we provide them with training,” according to the company’s statements.

Godard said she hopes the news will lead restaurant owners to rinse out their machines more often.

However, Godard pointed out that the most common model of soda fountains in her study — manufactured by Cornelius Inc. — recommended flushing out the internal tubes at least once a month and daily cleaning of nozzles.

“But my guess is that most restaurant owners wouldn’t have the vaguest idea about how to flush those machines, or that they would even need too,” said Godard.

Microbiologists not involved in the study weren’t surprised of coliform colonies in the soda fountain machines.

“Wherever man is there will be representation of feces,” said Philip Tierno, director of Clinical Microbiology and Immunology at New York University Langone Medical Center.

“We’re basically bathed in feces as a society,” he said.

Health Freedom Alliance


ewww! Yuck! Just another reason to avoid soda and continue to carry my own clean, plastic bottle that I fill with purified, ionized water, thank you very much! -Mari

Saturday, October 3, 2009

MaxGXL Sport!

MaxGXL Sport is the newest product from Max International!

It has earned the extremely prestigious NSF Certified For Sport certification!

Athletes, coaches, etc. (as well as EVERYONE else) are going to love this! Plus it comes in veggie caps and a convenient bottle!--For the exact same cost as MaxGXL!

Come and learn all the details: MaxGXL Sport

Monday, September 7, 2009

Obama's new "food safety" czar!

Why is it that every "czar" Obama chooses from education to health care and now food is the complete opposite of what we need!?

Come to think of it, can someone explain why we need "czars" in the first place?

Obama wants to be in everyone's business. No wonder they are calling him the "busybody president"!

The article below reminds us how vigilante we need to become over our health and food choices!


Monsanto Lawyer to Control Our Food Supply

Dr. Al Sears

Talk about putting the fox in charge of the hen house…

President Obama recently selected Michael Taylor, former chief lobbyist for Monsanto, as the new “food safety czar” at the U.S. Food and Drug Administration (FDA).

Think about that: The former lawyer and lobbyist for the company that manufactured Agent Orange will now make decisions about our nation’s food supply.

Taylor is the man most
responsible for getting recombinant bovine growth hormone (rbGH) approved for use in dairy cows. That’s the stuff that fattens the cows to dangerously obese sizes, getting them ready for slaughter faster (By the way – Monsanto produces the growth hormone).

And the food safety concerns don’t stop there. The push for producing food faster extends to the produce you eat, too.

Genetically-modified seeds and hormones are now staples in the food you eat. You drink it in your milk, eat it in you
r cheese and yogurt, and ingest it each time you eat commercially-raised, grain-fed beef.

Since these seeds hit the market in 1996, we’ve seen:

  • Children reach puberty at earlier ages

  • A dramatic rise in asthma, autism, obesity and diabetes

  • A jump in food allergies, especially among children

  • Allergy-related emergency room visits double from 1997-2002

Your health is too vital to leave it in the hands of corporate lobbyists and their political cr

onies. It doesn’t have to be this way. Take charge of your own food choices.

Here’s how to do it:

  • Don't be fooled by beef labeled “organic”. The organic label only means that the cattle do not have obvious levels of antibiotics or hormones in their body at the time of slaughter. It does not mean that ranchers have never given cattle these treatments.

  • Get serious about eating grass-fed beef. There are many farmers who have pledged to raise their cows purely on the natural foods they are supposed to eat – grass, not grains. Visit and for a list of grass-fed farms in the U.S. and Canada.

  • Become a locovore. There is a movement in place to eat and buy locally from farmer’s co-ops within a 100-mile radius of where you live. Visit your local farmer’s market and ask questions about how they grow their crops. Threats to small family farmers and co-ops may come from heavy-handed regulations by the food safety czar, so get the good stuff while it lasts.

Dr. Al Sears

Another idea is to grow your own food! There is a growing movement to grow your own food as "Victory Gardens" are popping up (pun intended) all over the place!

Obama himself has an organic garden in the whitehouse. The irony is he hires a guy as "food safety czar" who is a threat to the organic gardens of small farmers everywhere! (yes, I know, the Obama hypocrisy is frustrating.)

If space is a problem for you then how about container gardening?

Here is a photo of an "enchantment" tomato plant (the egg tomato) I have growing in a pot on my small balcony.

An even smaller pot than the one I am using will suffice! Can you see the egg-shaped tomatoes growing?

Three to four tomato plants is all you need to supply enough tomatoes for a family of four!

Saturday, July 18, 2009

MaxGXL TV will premiere on September 28, 2009!

MaxGXL TV will be here this coming fall!

A 1 hour long show weekly on Direct TV featuring the Max business opportunity and the Max products!

Each week will feature one rising Max associate!

Are you ready for your interview?

Get all the details:

Monday, June 29, 2009

Max International acquires CellGevity, Inc.!

Max International officially announced that it has acquired CellGevity, Inc.!

CellGevity is an exciting glutathione research and development company.

Max International has acquired CellGevity, Inc. along with the technology and
assets of CellGevity, Inc. including its patents (at least 9 patents), proprietary research,
formulations, executive team, and scientists.

Here is the video recording of the official announcement!
(This video is a slightly condensed 10 minute video,
for the complete video please go to: CellGevity Video

Monday, June 8, 2009

My tribute to Dr. Robert H. Keller

June 8, 2009

Today I learned some very sad news. Dr. Robert H. Keller passed away this past Friday, June 5, 2009! I am very saddened by this. I never got to meet Dr. Keller in person, however, today I miss him!

I never will forget his voice on every first Saturday of the month. I can still hear him say, "The fact of the matter is..."

Dr. Keller was and forever will be remembered as the man whose dedicated work improved the health of thousands (and one day millions) of people, thus changing their lives forever!

I am saddened by the fact that he will not see or hear the amazing stories yet to come about MaxGXL, "his baby"!

However, for those of us who saw the vision of Dr. Keller and Steven K. Scott, the sharing of MaxGXL now takes on a whole new meaning! As Dr. Keller said, "MaxGXL belongs in every medicine cabinet!"

Dr. Keller never set out to create MaxGXL for the sake of MaxGXL (like the copycat projects coming out of the woodwork). Dr. Keller was looking for a way to help his sickest of patients.

He could stop the illness from worsening with medication but he could not give them increased energy and vitality to LIVE. As he would always tell us, "You may have enough energy to work, but I want to know, do you have enough energy to play?"

As he studied all of his patients records and test results, he noticed how all of his patients, no matter their ailment from Cancer to Alzheimer's and from Diabetes to Aids, shared a common deficiency. They all had very low levels of glutathione.

And thus, his quest began! It took 10 years of trial and error and early versions of Max until the final product of "MaxGXL" as we know it today was made available in 2006. Max International was officially began in February 2007.

I am grateful for the fact that Dr. Robert H. Keller died young at an advanced age! He got to live a long and happy life surrounded by children and grandchildren. He got to work around great men such as Steven K. Scott and Greg Fullerton.

He was the man behind the amazing glutathione accelerator: MaxGXL! A product that has already changed hundreds of lives, mine and my loved ones included.

Finally, he got to die knowing that the world was a better place because he had been a part of it.

To Dr. Keller you are gone from this world, but I will meet you one day on the other side of eternity. I know you were a man of Faith and heard you countless times give the credit of your successes to God. I can only imagine the awe and joy you must be feeling at this moment now that you are in the presence of our heavenly Father.

To the family and friends of Dr. Keller, I want you to know that so many of us mourn the loss of Dr. Keller. Your pain is felt by more than you know. You are in my prayers. May our Lord and Saviour, Jesus Christ, comfort you in the days and months ahead. Remember that we are all just "passing through" in this world. Dr. Keller is finally home.

"For death begins with life's first breath and life begins at the touch of death" ~John Oxenham

Goodbye Dr. Keller! The fact of the matter is.... I will miss you!

Marisela Gutierrez

Dr Keller Tribute

Friday, May 22, 2009

Leave Him Alone!

Billy Best, now age 31, ran away in 1994 to avoid forced chemotherapy. Now, Daniel Hauser, ran away to avoid court-ordered chemotherapy.

Media's bias is sickening (no pun intended) telling Billy that he was "one of the rare cases were natural medicine worked." Rare cases? Thankfully, Billy Best corrected this idiotic newscaster!

I agree with Billy Best that people should be left alone and free to take care of their health challenge how they best see fit!

Court-ordered chemotherapy?! Insanity! Where is our Freedom in that?!

Protecting your Health Freedom begins by first learning the truth!

Powerful Health Truths Revealed with free magazine! Protect your health freedom and right to health-promoting supplements like glutathione. Learn about Cancer myths and big pharma plague, universal health care fraud, Codex Alimentarius, GMO food, vaccination truths, and many other health freedom truths!

Thursday, April 30, 2009

Swine Flu: Protection tips and the truth about it

So everyone is talking about the Swine Flu. However, although uncomfortable, I am not really worried about it.

Why? Because, first of all, I know my immune system is strong. and secondly, it has an over 90% survival rate and thirdly, the deaths have all come from the elderly or people whose immune systems were already compromised.

Yes, I am aware of the deaths in Mexico City. However, I am also aware of the fact that in Mexico City when young children draw a picture they don't tend to color the sky blue.


Because the sky is so polluted that it looks like shades of gray, not blue. They are in a valley where the air is thin and the vehicle fumes get trapped there. The people who live there are breathing in this toxic air day in and day out drastically weakening their immune systems. This has literally created an environment of an accident just waiting to happen.

Then, unfortunately, here comes the swine flu, and with the already weakened immune systems the deaths easily follow.

The baby that already died in the U.S., sadly, already had several health issues and was too weak to survive the virus.

The swine flu only has a 10% fatality rate. I know this number is meaningless to the lives lost in a perhaps untimely death and to the surviving loved ones left behind. My heart goes out to them. And may God have mercy on the souls of those now gone. May their souls rest in peace and may their families rest in the fact that their loved ones are now on the other side of eternity.

I am also very disturbed by the reality that the Swine Flu has elements of DNA from the following: avian flu, human flu Type A, human flu Type B, Asian swine flu, and European swine flu. These are all human AND animal viruses from FOUR or more different continents. It is just truly not possible for all of these viruses from FOUR different continents and so many human and animal sources to "JUST HAPPEN"! There does NOT exist an honest and truly moral virologist in the world who can look you in the eye and say that this virus had any chance whatsoever of having self-assembled genes... In other words, SOMEONE assembled them and manufactured them and then either purposely or accidentally let them out. Either way, WHY were they messing around with all of these viruses in the first place? Scary, very scary. I believe the hottest places in the deepest parts of hell are reserved for these sick, evil geniuses where they can go join the evil Nazi scientists.

As far as vaccines go, they are heavily loaded with mercury and have many long-term effects. Tamiflu has a nasty little "side-effect" of abnormal behavior including suicides in Japan, go ahead and google it. Many of the "vaccinated" doctors in Mexico have also recently died.

Thankfully, our wonderful creator assembled in all of us a very strong immune system. It is our responsibility however, to protect our health and that of our loved ones. This whole ordeal should be a reminder of how VERY important it is to strengthen our immune system and then maintain it strong, so we are protected for ALL viruses, colds, flu's, etc.

Here are some tips:

Garlic (allicin) - Very effective antiviral. Best if fresh (raw) and crushed. Must be consumed within 1 hour of crushing. Dosage is initially 2 to 3 cloves per day but later reduce until no body odor occurs. No toxic effects noted.

The Sun - Vitamin D protects against a flu viruses. So let the sun shine on you at least 15 minutes a day.

Olive Leaf Extract — This herbal compound fights bacteria, yeast, fungus and viruses.

Coconut Oil - 100% Organic, Virgin Coconut Oil is anti-viral and anti-fungal. It is the only oil I cook with. I recommend
Tropical Traditions.

Green Tea - (possible Tamiflu/Relenza alternative)- Very effective antiviral.
May have antiviral activity that is equal to other antivirals such as the dangerous Tamiflu.

Antioxidants - Such as vitamin C, E, SOD, CoQ10, and Catalase. I personally, take a daily supplement of MaxGXL. It increases my bodies intracellular production of Glutathione. Glutathione is the most powerful antioxidant of all!

Strong Multi-vitamins and Multi-mineral supplement. I also take Max N-Fuze which has an absorption rate of over 90% of the vitamins and minerals. It also has CoQ10 and SOD and Catalase.

Colloidal Silver -Kills over 100 different strains of bacterial. (whereas, most prescribed antibiotics kill only about a dozen or so strains of bacteria).

Hydrogen Peroxide - simple yet very effective cure against flu and cold viruses. Put a few drops of 3%Hydrogen Peroxide (H202) into each ear. It starts working withing a few minutes. You will feel bubbling as the viruses are killed. Wait until the bubbling stops about 5-10 minutes and then drain onto a tissue and switch ears and repeat. I do this with myself and my children the minute we notice any cold or flu symptoms and it works every time to kill the viruses before they get stronger.

And, of course, drink a lot of good filtered, alkaline water, and get 6-8 hours rest nightly and of course, don't stress about the swine flu, and wash your hands often!

Be safe, Marisela Gutierrez

Go here to learn more about the Swine Flu and how to protect yourself and loved ones.